Khichu is a popular Gujarati snack or facet dish. Topped with a little bit oil and methi masala, it is among the simplest Indian snacks recipes. It is traditionally accustomed to make papad.  You could even provide it as being a delicious appetizer. . It imparts a deep floral and https://ethnicindiangrocer.com.au/product/r-g-flour-rice-coarse-atta-1kg/