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The boiled drinking water (100oC) is brought to the suitable temperature for that yeast to work as 10 - 15oC. This temperature depends upon the sort of yeast and the kind of beer. San Artwork Laboratory is open up to the general public, but I might only propose visiting if https://saigonlist71471.dreamyblogs.com/30574109/not-known-facts-about-saigonlist

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