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A Secret Weapon For sourdough starter recipe

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For making the sourdough starter, whisk 50g solid white flour and 50g powerful wholemeal flour with 100ml marginally warm drinking water right up until clean. Transfer to a substantial jar or plastic container. Depart the lid ajar for 1 hr or so inside of a warm area, then seal and https://troyqbjqw.blogs100.com/28671067/5-easy-facts-about-sourdough-traduction-described

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