Doodh Peda: Doodh is milk, and peda is usually a circular barfi. To produce doodh peda, sweet milk is thickened and flavored with spices like cardamom or saffron, after which little parts are rolled into modest discs. Thank you to introducing me to the building of indian spice blends. https://best-indian-restaurant48154.blogzag.com/62128277/fascination-about-vegan-indian-dishes